Golden Ale fermented with Saccharomyces, Brettanomyces and Pediococcus, aged in a single Cabernet Sauvignon barrel for 3 years.
5.8% ABV, 10 IBU, and 3.2 SRM
Rigel - Mixed Fermentation Wild Ale
$20.00Price
Size: 500mL Bottle
Golden Ale fermented with Saccharomyces, Brettanomyces and Pediococcus, aged in a single Cabernet Sauvignon barrel for 3 years.
5.8% ABV, 10 IBU, and 3.2 SRM